{"product_id":"rosito-bisani-fgri130-cm-83-inch-round-gas-and-wood-fired-rotary-oven-136000-btu-hybrid","title":"Rosito Bisani FGRI130-CM 83 Inch Round Gas and Wood Fired Rotary Oven 136000 BTU - Hybrid","description":"\u003cdiv class=\"row desc-text-row\"\u003e\n\u003cdiv class=\"col-sm-12 desc-text-column\"\u003e\n\u003cdiv class=\"row desc-text-row\"\u003e\n\u003cdiv class=\"col-sm-12 desc-text-column\"\u003e\n\u003cp\u003eThe Rosito Bisani FGRI130-CM Morello Forni Rotary Wood\/Gas Combo Fired Pizza Oven Hybrid is a commercial-grade multi-fuel pizza oven engineered for professional kitchens. This round oven features a 50-59\" diameter hearth, an internal rotating deck, and operates efficiently on gas, wood, or a combination of both, providing versatile cooking options for high-volume pizzerias and foodservice establishments. With a robust 136,000 BTU dual burner system and sealed insulated walls, it ensures even heat distribution and durability for demanding kitchen environments. The unit includes a touch screen electronic control system for precise operation, making it suitable for continuous, consistent production of multiple pizzas during peak service periods.\u003c\/p\u003e\n\u003ch5\u003eTop Rosito Bisani FGRI130-CM Features\u003c\/h5\u003e\n\u003cp\u003eThe FGRI130-CM rotary oven is designed for commercial pizzerias requiring high-capacity, flexible fuel options. Its rotating cooking deck facilitates even baking, supported by heavy-duty, sealed insulated construction for optimal heat retention. The unit’s digital touch screen allows easy adjustments and ongoing monitoring, while the heavy-grade alumina with a metal enclosure ensures long-term durability. Its 83.5\" width and 81\" height integrate seamlessly into mid-volume restaurant kitchens, facilitating efficient workflow and maintenance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFunctionality: Rotary deck delivers uniform pizza baking with diverse fuel modes\u003c\/li\u003e\n\u003cli\u003eDurability: Heavy metal enclosure and alumina materials withstand demanding use\u003c\/li\u003e\n\u003cli\u003eEase of Maintenance: Removable panels simplify cleaning and inspection protocols\u003c\/li\u003e\n\u003cli\u003eUse Case: Suitable for high-output kitchen environments with multiple pizza styles\u003c\/li\u003e\n\u003cli\u003eWorkflow Integration: Touch screen controls streamline operation within fast-paced foodservice settings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for mid-volume pizzerias, catering kitchens, or food courts requiring versatile, reliable oven equipment.\u003c\/p\u003e\n\u003ch5\u003eRosito Bisani FGRI130-CM Technical Specs\u003c\/h5\u003e\n\u003cp\u003eThe FGRI130-CM model operates on a dual fuel system with a maximum output of 136,000 BTU, compatible with standard 220v\/60Hz electrical service, a single-phase supply, and a power draw appropriate for its heating capacity. Constructed primarily from stainless steel and heavy-duty alumina materials, it features sealed insulated walls for thermal efficiency and durability. The unit measures 83.5 inches in width, 83.5 inches in depth, and stands 81 inches tall, with a shipping weight of approximately 6,173 pounds. The combination of NSF and UL approvals underpins its compliance with commercial safety standards. Its heat-resistant exterior maintains performance within an operating range suitable for continuous daily use, and the units are designed for straightforward disassembly for maintenance and cleaning. The oven requires no water cooling or external refrigeration but benefits from existing ventilation for optimal airflow in indoor settings.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical Requirements: 220V, 60Hz, single-phase, ~60A power draw\u003c\/li\u003e\n\u003cli\u003eFuel Compatibility: Gas \u0026amp; wood with dual burners for flexible operation\u003c\/li\u003e\n\u003cli\u003eConstruction \u0026amp; Finish: Stainless steel exterior with insulated walls for heat retention\u003c\/li\u003e\n\u003cli\u003eDimensions \u0026amp; Weight: 83.5\\\" W x 83.5\\\" D x 81\\\" H, 6173 lbs\u003c\/li\u003e\n\u003cli\u003eHeating Capacity: 136,000 BTU for consistent high-temperature baking\u003c\/li\u003e\n\u003cli\u003eSafety \u0026amp; Standards: UL and NSF approved for commercial food safety and electrical safety\u003c\/li\u003e\n\u003cli\u003eMaintenance Features: Removable panels and durable materials facilitate cleaning and routine service\u003c\/li\u003e\n\u003cli\u003eUsage Considerations: Adequate clearance for airflow and ventilation required in indoor installations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat is a commercial rotary wood\/gas fired pizza oven?\u003c\/h5\u003e\n\u003cp\u003eA commercial rotary wood\/gas fired pizza oven is a professional-grade cooking appliance designed for high-volume pizzeria use, combining rotary-deck technology with multi-fuel capabilities. The FGRI130-CM model from Rosito Bisani features a durable round hearth, internal rotating deck for uniform baking, and support for gas, wood, or hybrid operation, making it suitable for varied culinary styles and intense baking demands. Its construction emphasizes thermal efficiency, maintenance ease, and operational flexibility, ideal for restaurants, catering, and foodservice businesses that require reliable, high-capacity pizza production.\u003c\/p\u003e\n\u003ch5\u003eTop Rotary Pizza Ovens for High-Volume Foodservice Settings\u003c\/h5\u003e\n\u003cp\u003eProfessional rotary pizza ovens with multi-fuel operation, such as the Rosito Bisani FGRI130-CM, are built for efficient, reliable, and flexible high-volume culinary environments. Designed with durable materials and precise controls, these ovens support continuous operation in busy pizza kitchens, ideal for restaurant and catering applications requiring versatile fuel options and consistent baking quality.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMedium-Volume Workload — Suitable for pizzerias with steady high output\u003c\/li\u003e\n\u003cli\u003eCommercial Kitchen Equipment — Built for durability and efficiency\u003c\/li\u003e\n\u003cli\u003eVersatile Fuel Use — Gas, wood, or combination for operational flexibility\u003c\/li\u003e\n\u003cli\u003eCompact Footprint — Fits in mid-sized restaurant spaces for seamless integration\u003c\/li\u003e\n\u003cli\u003eHigh-Performance Heating — 136,000 BTU for rapid, even baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhy Choose Rosito Bisani FGRI130-CM?\u003c\/h5\u003e\n\u003cp\u003eThe Rosito Bisani FGRI130-CM offers a robust, multi-fuel rotary pizza oven engineered for durability and precise control in demanding commercial kitchens. Its heavy-duty construction, dual fuel versatility, and integrated digital controls distinguish it from competitors, enhancing operational efficiency, consistency, and versatility for high-volume pizza service environments. The unit’s design features improve sanitation, ease of maintenance, and workflow integration, making it a reliable choice for busy foodservice operations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSelf-contained dual fuel system minimizes setup complexity\u003c\/li\u003e\n\u003cli\u003eHeavy metal and alumina construction enhances longevity in commercial use\u003c\/li\u003e\n\u003cli\u003eRotary deck ensures even baking with minimal manual intervention\u003c\/li\u003e\n\u003cli\u003eIntegrated touch screen simplifies operation and adjustments\u003c\/li\u003e\n\u003cli\u003eCompact footprint suitable for mid-volume kitchen layouts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cdiv class=\"mt-5\"\u003e\n\u003cdiv class=\"overflow-x-auto shadow\"\u003e\n\u003cdiv\u003e\n\u003ctable class=\"data table ProductDetail_additional-attributes__wgd3O totals w-full\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eManufacturer\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003eRositoBisani\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eModel Number\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003eFGRI130-CM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eWeight\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e6173 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eWidth\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e83.5″\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eDepth\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e83.5″\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eHeight\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e81″\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eInstallation Type\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003estationary\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eOven Type\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003erotating\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eFuel Type\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003egas \u0026amp; wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eCapacity (12\" Pizza)\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eShape Type\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003edome\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eLocation\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003eindoor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eExterior Style\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003emosaic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eCertifications\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003eNSF, UL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eCooking Chamber Width\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e51\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eCooking Chamber Depth\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e51\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"col label\" scope=\"row\"\u003eTotal BTU\u003c\/td\u003e\n\u003ctd class=\"col data\"\u003e136.000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch3\u003eResources\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0773\/4185\/1932\/files\/Cutsheet_3ce323a2-9f44-4905-9bdb-9f1a0fbc7d1a.pdf?v=1779631419\" rel=\"noopener\" target=\"_blank\"\u003eCutsheet\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eFrom The Manufacturer\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMorello Forni Rotary Wood\/Gas Combo Fired Pizza Oven, hybrid (operates gas only, wood only, or combination wood \u0026amp; gas), 51\" inside cooking diameter, rotating cooking deck, touch screen electronic control system, (23) 8\", (12-14) 10\", (10) 12\", (5-6) 16\" pizza capacity, 7” thick sealed insulated walls, dual burners system (internal dome burner \u0026amp; under deck, emergency stop button, premium grade alumina with heavy metal enclosure, mosaic cupola, 220v\/60\/1-ph, 136,000 BTU, NSF, UL\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"station-tabs-tabtitle\"\u003e\u003cspan id=\"station-tabs-tab_ht-i0-t24\" class=\"station-tabs-tab mod-last is-active\" aria-controls=\"station-tabs-tabpanel_ht-i0-t24\" data-slug=\"warranty-information\" role=\"button\" aria-expanded=\"true\" tabindex=\"0\"\u003e\u003cspan class=\"station-tabs-tabtext\"\u003eWarranty Information\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"station-tabs-tabpanel is-active\" id=\"station-tabs-tabpanel_ht-i0-t24\" aria-labelledby=\"station-tabs-tab_ht-i0-t24\" role=\"region\" aria-hidden=\"false\"\u003e\n\u003cdiv class=\"station-tabs-tabcontent\"\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0773\/4185\/1932\/files\/Warranty_form.pdf?v=1779871382\" rel=\"noopener\" target=\"_blank\"\u003eWarranty Form\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Rosito Bisani","offers":[{"title":"Default Title","offer_id":54141907468572,"sku":"ROS FGRI130 CM","price":53924.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4185\/1932\/files\/e04463c1-fba9-4b91-94f6-810611475948_e1f2c270-157d-41dd-bdce-328b8793d302.jpg?v=1779631489","url":"https:\/\/thekitchenarena.com\/products\/rosito-bisani-fgri130-cm-83-inch-round-gas-and-wood-fired-rotary-oven-136000-btu-hybrid","provider":"The Kitchen Arena","version":"1.0","type":"link"}